Urad Daal Washed

Urad dal washed refers to urad dal (black gram) that has been thoroughly rinsed to remove dust, dirt, or any impurities before cooking. Urad dal is commonly used in Indian and South Asian cooking, particularly for making dals, idlis, dosas, vadas, and other traditional dishes. It comes in two main forms: whole urad dal (black with skin) and split urad dal (white without skin).